Every great cup of coffee contains Caroma knowledge and experience, enthusiasm and passion. In the specialty roaster in Völs premium beans are processed into delicious coffee, freshly rosted and packed to enjoy at home.
In order to achieve Caroma’s ambitious idea of impeccable coffee, it requires some essential steps in the production, which are carried out with care - the greatest care and love.
First of all comes the painstaking selection of the best raw products through strict quality controls. These raw products are selected from known personal sources held by Valentin Hofer and the company.
The head of the team, roasters and coffee sommelier
Caffe Caroma Völs